Tortillas-less Tostada

LOW CARB

For all you "low carbers" out there, here is an alternative to tortillas.

I used Monterrey jack cheese in a nontick skillet on medium heat. This was fairly easy. I put shredded cheese starting in middle of skillet and just formed a circle out of it.

As it starts to melt, just occasionally lift the edges with plastic spatula until you are able to get spatula under to lift onto a plate. There is no need to flip. It will harden as it sits. 

So after you have your "tortilla" you can now add your toppings. I added steak, avocado, and salsa.  This was a good fix for not being able to have bread/tortilla like products. It was very tasty. It is a little rich, so one will probably do. 

Enjoy!